HOT SHAREABLES
EDAMAME 5 (V) (GF)
fried garlic ∙ black salt
BBQ SPARE RIBS 9 (GF)
4-hour braised st. louis style pork ribs ∙ sweet & spicy bbq sauce
FRIED EGG ROLLS (2) 8
braised beef ∙ caramelized onions ∙ napa cabbage ∙ cheese ∙ spicy mustard sauce
LOBSTER RANGOONS 8 (S)
cream cheese ∙ green onions ∙ orange marmalade sauce
COLD SHAREABLES
TRIO SALAD 8 (V) (GF)
house-made kimchi ∙ cucumber salad ∙ cabbage slaw
HUMMUS 7 (V) (GF)
edamame base ∙ lemongrass ∙ rice chips
SHRIMP SALAD 10 (S) (GF)
cilantro, mint & basil pesto ∙ rice chips
DESIGN YOUR OWN NOODLE BOWL $11
RAMEN NOODLES
RICE NOODLES (V) (GF)
ZOODLES (V) (GF)
GRILLED CHICKEN (GF)
Double Portion +2.00
CHILLED SPICY TUNA +2.00 (GF)
Double Portion +5.00
CHASHU PORK BELLY (GF)
Double Portion +2.00
SEARED SHAVED RIB-EYE +1.00 (GF)
Double Portion +3.50
PRESSED SEASONED TOFU (V) (GF)
Double Portion +2.00
POACHED SHRIMP +3.00 (S) (GF)
Double Portion +7.00
PORK BROTH (S)
CHICKEN BROTH
VEGGIE BROTH (V)
BEAN SPROUTS (V) (GF)
CILANTRO (V) (GF)
BABY CORN (V) (GF)
CRISPY GARLIC (V) (GF)
BABY BOK CHOY (V) (GF)
SLICED GREEN ONIONS (V) (GF)
SEASONED BAMBOO SHOOTS (V) (GF)
FRESH JALAPENO SLICES (V) (GF)
SHREDDED CARROTS (V) (GF)
TOASTED CRUSHED PEANUTS (V) (GF)
SHREDDED NAPA CABBAGE (V) (GF)
THAI BASIL (V) (GF)
SEASONED BOILED EGG +$1.00 (VG) (GF)
KIMCHI +$0.50 (V) (GF)
ENOKI MUSHROOMS +$0.50 (V) (GF)
GRILLED SHIITAKE MUSHROOMS +$1.00 (V) (GF)
SERVED ON THE SIDE
GREEN CURRY BUTTER +$0.50 (VG) (GF)
MISO BUTTER +$0.50 (VG) (GF)
BLACK GARLIC BUTTER +$1.00 (VG) (GF)
MAKE IT SPICY?
House-Made Chili Crisp Served On The Side On Request
LUNCH
| Monday - Sunday | 12:00 PM - 4:00 PM |
DINNER
| Sunday - Thursday
Friday & Saturday |
4:00 PM - 10:00 PM
4:00 PM - 12:00 AM |
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